🍎 Cider Craft Mag @cidercraftmag sat down with Kari to ask 4 Questions about her devotion to cider, winning three best-in-class awards at Glintcap @glintcap and her focus on growing cider apples in our century old, high-elevation orchards.
🏆2021 Good Food Award winners Dabinett and Harrison have been celebrated all year. We are thankful to the Good Food Foundation @goodfoodfdn @goodfoodawards for the opportunity to shine as a company who crafts incredible products and cares for the land in a sustainable way.
🤗 We are SO excited that our Blanc Mollet is a FINALIST for a 2022 Good Food Award- wish her luck as the winners will be announced soon.
🍾These fabulous ciders are a beautiful addition to your holiday celebration; they sparkle right along with the rest of your holiday traditions....
🌨It's been a long hard year in the orchards and we sure welcome the SNOW. It's time to prune hard and ready ourselves for spring planting and of course, frost protection procedures before the growing season is underway.
🔥We burn wood and have in-ground propane heating to protect our trees through the dangerous, freezing temperatures.
💪Growing at this elevation isn’t the easy way, but it has resulted in amazing fruit and world-class cider.