Join hosts Kelli Abrahamian ( The Yellow Table) And Mark Condon for a evening of Cozy delicious instructional food and cider pairings.

Chef Abrahamian will prepare a selection of small plates for each guest to enjoy  paired with exceptional English, French and Fall inspired ciders. You will taste, learn and discover why these flavors work so beautifully together.  Full intruction on how to prepare each dish with a take home recipe to recreate the experience in your own kitchen.  Join us to sip and savor the cozy season.